Labs & Activities › Catalase lab
Enzyme Lab: Catalase in Liver or Potato
Cut a piece of liver or potato, add hydrogen peroxide, and watch it foam. Then change one condition and find out what that does to the enzyme.
- 45–60 minutes
- Groups of 3–4
- Liver or potato
- Biology BIO.1B.2
- Foundations FB.2.6
Question
How do temperature and pH change the activity of catalase?
Background
Cells make hydrogen peroxide (H2O2) as a waste product, and it can damage the cell. Catalase is an enzyme, a protein that speeds up a reaction without being used up. Catalase breaks hydrogen peroxide down into water and oxygen:
2 H2O2 → 2 H2O + O2
The oxygen gas forms bubbles and foam. Hydrogen peroxide is the substrate, and it fits into the enzyme's active site. In the same amount of time, more foam means a faster reaction and a more active enzyme. A change in temperature or pH can change the shape of an enzyme. When the shape changes enough, the substrate no longer fits and the enzyme is denatured.
- enzyme
- substrate
- active site
- catalyst
- denature
- independent variable
- dependent variable
- control
Plan your investigation
Your group chooses one condition to test. Write a hypothesis in the form If …, then …, because … before you start.
A. Temperature
Independent variable: temperature of the tissue (frozen, refrigerated, room temperature, boiled then cooled).
B. pH
Independent variable: the liquid the tissue soaks in for 5 minutes (water as the control, vinegar, baking soda solution).
Dependent variable (both): height of the foam, in millimeters, after 60 seconds. Keep constant: size of the tissue piece, amount and strength of hydrogen peroxide, container, timing.
Safety
- Wear goggles and gloves. 3% hydrogen peroxide can irritate eyes and skin. Rinse with water if you get any on you.
- Raw liver can carry bacteria. Use gloves, keep it on a tray, and wash your hands and disinfect the table when you finish. Use potato instead if your class prefers a no-mess version.
- Do not eat or drink anything in the lab. Keep hot water away from the edge of the table.
Materials
Liver version
- Fresh chicken liver, cut into pieces of about 1 gram
- 3% hydrogen peroxide
- Clear cups or large test tubes, one per trial
- Ruler (millimeters) and a timer
- Ice bath and hot-water bath (boiled water)
- Vinegar and baking soda solution (for pH)
- Forceps or spoon, paper towels, tray
No-mess potato version
- Raw potato cut into 1 cm cubes (same size every time)
- 3% hydrogen peroxide
- Tall, narrow clear cups so foam is easy to measure
- Ruler taped to the cup, and a timer
- Same water baths and liquids as the liver version
Procedure
- Write your question, your variables, and your hypothesis.
- Prepare the tissue for each condition. Temperature: hold one piece in an ice bath, one in the refrigerator, one at room temperature, and one in boiling water for 3 minutes, then cool it to room temperature. pH: soak one piece in water, one in vinegar, and one in baking soda solution for 5 minutes, then blot it dry.
- Pour the same amount of hydrogen peroxide (for example 10 mL) into a clean cup for each trial.
- Drop one piece of tissue into the cup and start the timer. Do not stir.
- At 60 seconds, measure the height of the foam from the bottom of the cup in millimeters. Record it in the data table.
- Repeat for every condition. Do three trials of each condition, using a fresh piece and fresh peroxide each time.
- Clean up as your teacher directs. Peroxide can go down the drain with plenty of water.
Data
Enter your measurements. The table finds the mean (average) and draws the graph for you.
A. Temperature
B. pH
Analysis
- Name the independent variable, the dependent variable, and two things you kept constant.
- Which condition gave the fastest reaction? Use your mean foam heights as evidence.
- Boiled tissue made little or no foam. Explain why, using the words denature and active site.
- Cold tissue made less foam than room-temperature tissue, but it was not denatured. What slows the reaction in the cold?
- The foam stopped growing after a while. What was used up?
- Write a claim-evidence-reasoning answer: what is the best condition for catalase in your data, and why?
- Design a follow-up test that changes a different variable, such as the amount of liver or the strength of the hydrogen peroxide. What would you predict?
Teacher notes
Preparation
- Buy fresh chicken liver the day before, cut it into 1 g pieces, and keep it cold. Freeze a few pieces for the frozen condition. One package serves several classes.
- Use a fresh bottle of 3% hydrogen peroxide. Old or light-exposed peroxide loses strength. Test it with a fresh piece of tissue before class.
- Tall, narrow cups give foam that is easy to measure. Wide cups let the foam spread out.
- Set up the hot-water bath ahead of time and keep it away from the edge of the table.
What to expect
- Room-temperature tissue usually gives the most foam. Refrigerated tissue gives less, frozen tissue gives very little until it warms, and boiled tissue gives almost none.
- In the pH test, water gives the most foam. Vinegar and baking soda solution both reduce it. Results vary, so ask students to compare means rather than single trials.
- Potato gives less foam than liver, but the pattern is the same.
Alignment
- Biology BIO.1B.2: plan and conduct investigations on how enzymes respond to pH, temperature, and concentration; analyze, graph, and present data.
- Foundations FB.2.6: role of enzymes among the major biomolecules.
- Science and engineering practices: plan and conduct investigations; analyze and interpret data. Crosscutting concepts: cause and effect; structure and function.